• Blackened Chilean Sea Bass Pontchartrain, served with a dip and asparagus
  • Lobster tail and loaded baked potato on a side


Whether you’re celebrating a special occasion with family and friends or hosting a corporate event, Steve Fields and his staff will be delighted to take care of all your special event needs.

Our private dining room accommodates up to 42 guests and features AV equipment to assist in your meeting or provide additional entertainment. (Buyouts of the entire restaurant are also available for parties up to 250 guests.)

Reserve our private dining room today and experience the generous hospitality and incomparable service that is sure to make your event a wonderful and memorable occasion for you and your guests!

Katy McCutchen
Private Dining Coordinator

972 596 7100 (main)
214 803 5319 (cell)

Download our Private Dining Menus